Fettuccine with Spinach and Ricotta

Hello!, today I am coming back with a delicious easy to prepare Fettuccine with Spinach and Ricotta. The combination of pasta, spinach, and ricotta makes it filled with flavors. Fettuccine pasta is one of the best blank slates that you can add whatever veggies, meat or cheese and have a quick and fast dinner within less than 20 minutes, isn’t that wonderful!. so let us start.

Preparation time: 20 minutes

Serving: 4 persons

Source: http://www.mediterraneanrecipes101.com/fettuccine-with-spinach-and-ricotta/

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Italian Spaghetti with Meatballs

Hello, today we are going to learn how to prepare step by step Mediterranean Italian Spaghetti with Meatballs. This is one of my grandma recipes, she used to make that for the family gathering, I love it. As I am always looking for healthy ingredients, I use mostly organic, and I chose my meat very carefully, however, these options are up to you. Let us start!

Preparation time: 80 minutes

Serving: 6 persons

Source: http://www.mediterraneanrecipes101.com/italian-spaghetti-meatballs/

 

Creamy Italian White Bean Soup

Hello!, Italian food again! today we are going to learn how to prepare one of the most delicious, flavory, and healthy creamy Italian white bean soup. White cannellini beans are rich with healthy nutrients such as carbohydrates, proteins, dietary fibers, calcium, and potassium. Also recently, some studies suggest that white beans may help in losing weight, regulate blood sugar levels, contribute to a healthy heart, fight cancer, protect from skin damage, and good for Crohn’s disease patients.

Preparation time: 30 minutes

Serving: 4 persons

Creamy Italian White Bean Soup

http://www.mediterraneanrecipes101.com/creamy-italian-white-bean-soup/

Homemade Salsa

Ciao!, Homemade salsa is always much better than what you buy at the store actually there is no comparison between them. Salsa is the Spanish, Italian, Greek, and Turkish (salça) term for sauce. In English-speaking countries, salsa usually refers to the sauces typical of Mexican cuisine known as salsas picantes, particularly those used as dips.

Homemade salsaSalsa is a raw, vegan and vegetarian healthy food, often a tomato-based sauce or dip that is a heterogeneous mixture includes additional ingredients such as onions, chilies, beans, corn, and various spices. It is typically piquant, ranging from mild to extremely spicy, yes who doesn’t like spicy!. Here is an absolutely easy recipe, that you can enjoy with a bag of chips at your home.

Preparation time: 10 minutes

Serving: 4 persons

http://www.mediterraneanrecipes101.com/homemade-salsa/

Mediterranean Chicken Piccata

Ciao!, Piccata is an Italian word when used in reference to a way of preparing food, particularly meat or fish, it means “sliced, sautéed, and served in a sauce containing lemon, butter, and spices”. Chicken Piccata is chicken breast thick slices, dredged in flour, browned, and served with a sauce of lemon juice, capers, and sometimes stock or white wine.

Preparation time: 40 minutes

Serving: 4 persons

https://www.mediterraneanrecipes101.com/mediterranean-chicken-piccata/

Stromboli

Hello!, I love stromboli at morning, taste wonderful, and easy to prepare. Salami and Marinara with a hint of basil and bread you will be in another world, Yum!. Stromboli is a type of turnover filled with cheeses and salami,  or vegetables. The dough used is either Italian bread dough or pizza dough. A stromboli is somewhat similar to a calzone. A stromboli is usually made by rolling up the dough that has been topped with pizza ingredients such as Marinara sauce and then baking it. A calzone is crescent-shaped, and a stromboli is usually shaped like a long cylinder. Let us have some Stromboli

Preparation time: 35 minutes

Serving: 4 persons

https://www.mediterraneanrecipes101.com/stromboli/

Marinara Sauce

Ciao!, Marinara sauce is an Italian tomato sauce that originated in Napoli. Main ingredients are tomatoes garlic, herbs, onions and sometimes people add olives capers and even wine. Currently, the marinara sauce used in cuisine and restaurants are almost different from the original old marinara!. Let us start the authentic Italian Marinara.

https://www.mediterraneanrecipes101.com/italian-marinara-sauce/